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Beer Brewing Class (Step 2 Of 3 of LSC Beer Brewing Course)

Saturday, February 24, 2018, 12:00 PM until 5:00 PM
Liberty Sailing Club
303 North Front Street
Philadelphia, PA  19106
Additional Info:
Event Contact(s):
Chris Chu
Social Event
Registration is required
Payment in Full In Advance Or At Event
Our second class where we will begin to brew our batch of beer. All members and guests are welcome.
Available Slots:
In this class, we are going to do at least 3 beers to showcase the 3 main methods by which people brew at home: All-grain (more complicated) and 2 extracts (less complicated). 

One 8-gallon all grain brew, and two 5 gallon extract brews.  For the 3 beers (based on our scientific polling results from the tasting event) it would be fun to do the same beer all-grain, and extract so that people can taste the difference the results from the different processes... So all-grain Sculpin style IPA, extract Sculpin style IPA, and then an extract Belgian Strong Ale (because that was the 2nd most popular style and a style the lends itself well to extract brewing in my opinion).    

The recipes are linked below for anyone to review:

An all-grain brew takes around 5 hours start to finish.